#032_Graded beef or Grass beef. Bird flu saga & listener shout out!

Hey there! In this episode farmer Dillon does a little bit of a deep dive on beef grading and what it means to local farmers. Plus what beef grading is and how/why it is done. Also the bird flu saga continues with some anecdotal stories from the local towns. Also a shout out to our National and International listeners! We want to hear from you! Visit www.simplygrowingfood.com to reach out. Listen to the song at the end of the show and enter our T-Shirt giveaway! It's easy and free!

 

Send us an email at simplygrowingfood@gmail.com